Kalay (Kale Chane) Chanay Ki Chaat Easy Recipe
Easy Kale Chane Ki Chaat Urdu Recipe
This is the very yummy and delicious recipe for desi food lovers.
Kaly Chane (Bhege Howay) – 250g
Aloo Ublay Howy – 2 aloo
Oil – 1/4 Cup
Lemon Juice – 2 tbs
Kuta Safaid Zeera – 1 tbp
Imli ka guda – 1/2 cup
Salt – 1tbs
Garam Masala – 1/2 tbs
Pissi Lal Mirch – 1 tbs
Chaat Masala – 1/2 tbs
Kutta Hara Masala – 1 tbs
Hara Dhanya – 2 tbs
Bareek Kutta Podeena – 2 tbs
Bareek Kuti Hari Mirchay – 4 adad
Bareek Kati Onion – 1/2 cup
How to Make Chaly Chanay Ke Chaat with These Ingredients:
Kalay Chany Soda Dal Ker Pori Raat Bhego Day. Pher Dho Ker Ubaal Lay Yaha Tak Keh Wo gal jain. Pher Tail Garam Ker Ke Is Main Ublay Chany, Lemon Juice, Kuta Safaid Zeera, Imli Ka Goda, Namak, Garam Masala, Pissi Lal Mirch aur Chaat Masala Dal Ker Achy Terha Fry Kry.
Ab Is Main Ublay Alo Kata Howa Hara Dhanya Aur Kati Onion Dal Ker Aik Plat Main Nikal Lay. Pher Haray Dhanay, Podenay Ke Patty Aur Bareek Kati Hari Mircho Se Garnish Kry.
Tasty Kalay Chany Ki Chaat Ready hai!